Tuesday, January 15, 2013

Quick, Go -To Breakfast Or Otherwise Meal

Yes, you read right, I make this for any meal.  And it has become my quick, go- to meal, when I just can't think of what else to make.  Or I really don't feel like making anything, but know that I have to make something!
This meal really is a "no brainer", and obviously, you just add more ingredients depending on the number of people to feed! 
(all approximated, 'cause I wing it. I'm just that kind of girl!)
2 slices of bread (bet you figured that one out already!)
 2 eggs (I use free range)
a splash of milk (approx. 1/3 cup) (I use soy milk)
1 tsp. cinnamon (to taste)
salt and pepper as desired
In bowl, mix all ingredients together, either with a whisk or fork.  Dip both sides of a single piece of bread in mixture, and place in frying pan on low to medium heat, for approx. 4-5 min. per side.  I spray the frying pan with cooking spray.
When ready, place on plate, and add your choice of toppings.  My personal favorite is maple syrup! 

Happy Go Lucky


  1. That looks SO good. It’s snowing outside and it’s cold today, and I just decided what I’ll be treating myself to for lunch, thanks to you!

    New follower via Prowess and Pearls’ new link-up!

  2. My husband loves French Toast and I love your plates!

  3. Hi Sue! One of my family's favorite breakfast! You can barely see theirs though, through the layer of syrup they pour on it! :-) Thanks so much for linking up! Have a blessed week!:-)

    Michell @Prowess and Pearls

  4. Oops, I just realized I had the wrong picture link in the code box. I just updated it if you wanted to replace the old one. Thanks!

  5. This looks SO yummy! I'm sot sure what it is-I think I must be cursed when it comes to making french toast-it never comes out right for me! haha I'll have to give this a try though.

    New follower from the blog hop! Nice to 'meet' ya! :) Amy from Clippie Dips

  6. Following from the blog hop. I am with you breakfast anytime. Looks yummy. cheermamadrama.blogspot.com

  7. Mmmm French Toast! If I had some non-crunchy bread I might make some tomorrow...


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